Lake House Restaurant

Great Night Out

Took my daughter and son-in law out for dinner for their anniversary. The food and service was great. We were seated immediately upon arrival and started off with great glass of wine. Our server, Cynthia, was able to tell us about any of the entrees and specials. Two of the party picked off the fixed menu and one off the main menu. Everything was delicious and just the right amount of food. Didn't leave feeling hungry or stuffed. The mini desserts were a great finish to the meal. Just a taste of decadence.

I am SO glad we stopped here last night. The last time I was in this building was many, many years ago when it was an old family style restaurant where they just kept bringing you food in pots off the stove. Last night was incredible. We had a great local wine served by a very friendly bartender while waiting at the bar, and were seated at our table within about 15 minutes. We didn't have the greatest table in the place, but being in the nook by the kitchen means our food arrived hot, and we got to see a lot of interesting dishes pass by. A basket of warm rolls was dropped off at the table. The basket contained two rather small rolls, but in hindsight, I'm glad there wasn't more because I wouldn't have been able to finish my meal if I had more bread. We started by sharing the baked brie. It was excellent. The grilled vegetables were a nice touch and the red pepper jelly was a great compliment to the tangy brie and crispy phyllo. The warm mushroom salad sounded so good we both ordered it. It was incredible and larger than I expected. Great flavour, nice texture, and the goat cheese and balsamic dressing really topped it off. We both ordered the risotto. One with seared scallops, and the other with smoked chicken. Both of these were perfectly cooked, the chicken dish just bordering on being a bit too peppery. The scallops were perfectly cooked. Again, the portions were impressive. For dessert we had the creme brulee and a pecan tart. Both were very well done. The tart had a nice warm filling and a perfect pastry. The creme brulee had a perfectly done crust and the custard was beautiful. I quite enjoyed my cappucino too. Honestly, I could go back today. I'm really looking forward to my next visit.

From the highway you'd think just another...

From the highway you'd think just another on-the-road eatery, but boy are you wrong. We visit the place with the kids, with friends and for work both the summer and winter. It is just a delight to go there. Aim for lunch, the food is as marvelous and the prices are a bit better. If you pass it by on the QEW (and you can't miss it at night), take the next exit and go back there. It is worth it; really, really, worth it.

My husband and 6 year old son stopped by for a...

My husband and 6 year old son stopped by for a late lunch after a trip to Marineland. The food was impressive but our waitress to put it nicely rude. You would think that the owner would hire staff to make you feel comfortable and we were not demanding by any stretch. We would definately eat here again for the food esp. the mussles, but would hope to have better service next time.

A Niagara landmark, the Lake House is a big white...

A Niagara landmark, the Lake House is a big white shipboard building over looking Lake Ontario from the south shore. The restaurant has a lot of character and a lovely view and that adds to the prices no doubt. Our party of ten went for Sunday brunch in early August'09. Portions were generous to a fault and the service was excellent. (Thanks Lori Anne!) I had the brunch fritata but wished I'd ordered the spinach salad when I saw them. Over all comments from the others suggest that the food could be spicier but that it was fresh and of good quality. The desserts were very good. I think that most people would enjoy a meal at the Lake House.