Wild Cream of Mushroom
French Onion Soup
Baked with parmesan cheese crouton, Swiss and Mozzarella cheese
West Coast Seafood Chowder
Thick & creamy with a hint of fennel
Classic Caesar Salad
Crisp Romaine hearts, house made croutons, Parmesan cheese, and our house made dressing
Roasted Golden Beets with Mixed Baby Lettuce Salad
Garden vegetables, choice of dressing
Mix Green
Assortment of baby lettuce, garnished with tomato, cucumber and served with a house dressing.
Shrimp Cocktail
On a mix green served with cocktail sauce
Fanny Bay Oysters Vancouver Islands Best
Served on the half shell with hot sauce and lemon.
Escargot
White wine, garlic butter baked in a traditional clay pot served with a French baguette
Steamed Clams & Mussels Natural
Chorizo, Vancouver Island Lager, garlic, tomato served with a French baguette.
Oysters Rockefeller
Baked with spinach pernod and mixture of cheeses
Scallop & Prawns Bake
Baked with shrimps bisques cheese sauce
Balsamic Onions & Goat Cheese
Warm balsamic, caramelized onions and creamy goat cheese with garlic crustinis
French Onion
Baked with Parmesan cheese crouton, Swiss and Mozzarella cheese.
New York Steak
AAA Alberta charbroiled to your taste.
Veal Schnitzel
German spaetzel, braised cabbage, served with roasted mushroom and onion gravy
Char-grilled Lamb Rack Chops
Sour cherries demi glaze
Pan Seared Chicken Supreme
Wrapped in prosciuto and baked with brie and apricot with cream sauce
Filet Mignon
Add a Lobster Tail $15.00 Add Bearnaise or peppercorn sauce $2.00
Atlantic Lobster Tail
Roasted with garlic and herb butter.
Pan Seared BC Wild Salmon
with creamed leek & spinach cream sauce.
Crispy Fried Red Snapper
Dusted in white corn flour and served with citrus butter and mango salsa
Garlic Butter Prawn Sauté
Fresh herbs, tomato and white wine
Seafood Mixed Grill
Salmon, red snapper, halibut, scallops and prawns
Panko Crusted Halibut
Pan fried West Coast halibut with caper, lemon, dill white wine cream sauce.
Scallop and Prawn Skillet
Baked with our signature cheese and shrimp bisque, served in a cast iron skillet
Live Dungeness Crab
Live Atlantic Lobster
1.5 to 2 pounds
Lobster platter for two
Live Atlantic lobster, shrimp and herb stuffing, citrus salmon, pecan halibut, crispy red snapper. Drawn butter with your choice of two sides.
West Coast Bouillabaise
Halibut, salmon, snapper, clam, scallop, prawn, mussel, served in a rustic tomato broth
Fresh Linguini Pasta
Shawrma chicken and chorizo with mushrooms served in a sun dried tomato cream sauce
The Vegetarian
Fresh linguini Mediterranean pesto pasta with artichoke hearts, roasted red peppers, sweet onions, olives, and roasted garlic with pesto, feta cheese and fire roasted tomato sauce
Fish and Chips
Fresh grey cod fillet with hand cut fries & ice cream.
Beef Dip
Fresh prime rib. Includes hand cut fries & ice cream.
Chicken Fingers
Fresh chicken breast with homemade hand cut fries & ice cream.
Cheeseburger
In-house ground with hand cut fries & ice cream.
Mac and Cheese
Fresh fettuccine with three cheese sauce. Includes hand cut fries & ice cream.
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Have been to this restaurant many a time. Quality and taste are always consistant. Wonderful dining experience
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